Za atar Fire Crackers Easy
Za' atar Fire Crackers Easy HEAD TOPICS
Bon Appétit » House damaged after fire on Marine Street Fire in Provo neighborhood leaves one person dead, another injured North Korea fires 100 more artillery shells in response to South's military exercises Medics respond to rescue in rafters of 5th Avenue Theatre
Za' atar Fire Crackers
10/21/2022 10:31:00 PMVery flavorful extra crispy
Easy 5 İngredients Or Fewer
SourceBon Appétit
Very flavorful extra crispy In this twist on a Southern classic, saltine crackers take a bath in oil and tangy za'atar to become golden, glossy, extra-crunchy party starters. Saltines are a magical cracker. Whatever it is about them that makes it nearly impossible to eat six in less than a minute (the Saltine Challenge: not for the faint of heart or dry of mouth) also makes these famously basic crackers able to soak up a ton of liquid and still retain their crunch. This recipe is a twist on fire crackers, a Southern classic also called party crackers or comeback crackers. Fire crackers are usually flavored with ranch dressing seasoning packets, but here tangy and herbaceous za’atar gets the spotlight. While you can eat the crackers directly out of the bag after the overnight soak in the spiced oil, baking them for just 15 minutes in a low oven helps set the flavors and keep each bite extra crispy. Read more:Bon Appétit » House damaged after fire on Marine Street Fire in Provo neighborhood leaves one person dead, another injured North Korea fires 100 more artillery shells in response to South's military exercises Medics respond to rescue in rafters of 5th Avenue Theatre