Hubig s Pies Flavors how to order online and all you need to know as beloved New Orleans treat returns
Hubig's Pies: Flavors, how to order online, and all you need to know as beloved New Orleans treat returns Notifications New User posted their first comment this is comment text Approve Reject & ban Delete Logout
It’s been 10 years too long! Are you or ? Hubig’s Pies are BACK! ?It’s been 10 years too long! Are you or ? Originally established in 1921, the Hubig's factory was destroyed by a five-alarm fire on July 27, 2012. Prior to the fire, President Emeritus of Hubig's, Otto Ramsey, had been with the business for 44 years. Over the last decade, Otto and his son Andrew Ramsey have been working to bring back the traditional pies. WAFB9 reported that in a statement, Andrew Ramsey said: “We are using the same recipes and formulas. Some salvaged and refurbished machines. Some machines were custom-made to replicate what was lost. Pies will be identical in every way.” Got Pie? Hubig’s is BACK!
Only. Got Pie? Hubig’s is BACK! Only. A limited amount of lemon and apple pies were also sold at a pop-up organised by Hubig's on Sunday, November 6, at Hancock Whitney Bank’s Carrollton branch. After the initial shipment of 7,500 pies ran out at the pop-up, Andrew Ramsey promptly ordered 2,500 more pies and had them delivered to the location. ALERT
ALERT
HUBIG'S PIES HAVE BEEN SIGHTED IN THE WILD
THIS IS NOT A DRILLALERTALERTHUBIG'S PIES HAVE BEEN SIGHTED IN THE WILDTHIS IS NOT A DRILL Pies have always been and continue to be an affordable Before the fire, they were going for $1.19 each in 2012. The price of the pies that are currently on the market is $2.49. The pies were being offered for $3 each at the Sunday pop-up shop.
Hubig s Pies Flavors how to order online and all you need to know as beloved New Orleans treat returns
Hubig's Pies are back! (Image via Twitter/@_ImNotHim_) The Faubourg Marigny factory of Orleans brand Hubig's Pies has now been restored more than 10 years after it burned down in 2012. Residents of the area were finally able to get their hands on the fresh pies on Sunday morning, November 6, 2022. Since the brand's apple and lemon are the most popular, they are being offered first. However, new flavors such as chocolate, coconut, peach, and pineapple, as well as seasonal options like sweet potatoes, strawberries, bananas, and blueberries, will also be available soon. HUBIG’S PIES RESUMES PRODUCTION AFTER 10 YEARS @WDSUHUBIG’S PIES RESUMES PRODUCTION AFTER 10 YEARS @WDSU Company owner Andrew Ramsey announced that starting Monday, November 7, the pies will be sold at as many retail locations as possible, including Rouses, Winn-Dixie, Dorignac's, Zuppardo's, and Robert's. Pie orders can also be placed online at Hubigs.com, but the website appeared to be unavailable early on Sunday, November 6.Hubig s owner promises that the pies will be identical in every way as netizens celebrate its return
Hubig’s Pies are BACK! ?It’s been 10 years too long! Are you or ? Hubig’s Pies are BACK! ?It’s been 10 years too long! Are you or ? Originally established in 1921, the Hubig's factory was destroyed by a five-alarm fire on July 27, 2012. Prior to the fire, President Emeritus of Hubig's, Otto Ramsey, had been with the business for 44 years. Over the last decade, Otto and his son Andrew Ramsey have been working to bring back the traditional pies. WAFB9 reported that in a statement, Andrew Ramsey said: “We are using the same recipes and formulas. Some salvaged and refurbished machines. Some machines were custom-made to replicate what was lost. Pies will be identical in every way.” Got Pie? Hubig’s is BACK!
Only. Got Pie? Hubig’s is BACK! Only. A limited amount of lemon and apple pies were also sold at a pop-up organised by Hubig's on Sunday, November 6, at Hancock Whitney Bank’s Carrollton branch. After the initial shipment of 7,500 pies ran out at the pop-up, Andrew Ramsey promptly ordered 2,500 more pies and had them delivered to the location. ALERT
ALERT
HUBIG'S PIES HAVE BEEN SIGHTED IN THE WILD
THIS IS NOT A DRILLALERTALERTHUBIG'S PIES HAVE BEEN SIGHTED IN THE WILDTHIS IS NOT A DRILL Pies have always been and continue to be an affordable Before the fire, they were going for $1.19 each in 2012. The price of the pies that are currently on the market is $2.49. The pies were being offered for $3 each at the Sunday pop-up shop.