TikTok's tastiest hits: Strawberry sorbet recipe - YOU Magazine Fashion Beauty Celebrity Health Life Relationships Horoscopes Food Interiors Travel Sign in Welcome!Log into your account Forgot your password? Password recovery Recover your password Search Sign in Welcome! Log into your account Forgot your password? Get help Password recovery Recover your password A password will be e-mailed to you. YOU Magazine Fashion Beauty Celebrity Health Life Relationships Horoscopes Food Interiors Travel Home Food TikTok’ s tastiest hits Strawberry sorbet recipe By You Magazine - June 27, 2021 #strawberrysorbet has had 4.8 million video views. THE IDEA Whiz frozen berries with a little honey and lemon or lime juice for an instant strawberry sorbet recipe. THE VERDICT: 4/5 You’ll need a sturdy food processor (we used a Magimix) to blend the frozen berries, but the result is a smooth and refreshing sorbet. Ellis Parrinder Strawberry sorbet recipe SERVES 4 PREPARE 10 MINUTES 400g frozen strawberries 1⁄2 lime, juiced 2-3 tbsp honey STEP 1 Take the strawberries out of the freezer and leave them at room temperature for 10 minutes to thaw a little. Ellis Parrinder STEP 2 Place in a food processor and pulse to start breaking them down. Add 3 tbsp warm water, the lime juice and honey then whiz continuously until you have a smooth consistency (it may take a minute or two – keep whizzing and scraping down the sides as needed). Ellis Parrinder STEP 3 Taste and add more lime juice or honey if needed, then scrape into a freeze-proof container. Freeze for 2 hours before serving. If you freeze it for longer, you may need to leave at room temperature for a few minutes before scooping. Ellis Parrinder TIP You can buy bags of frozen strawberries, or freeze your own. They will vary in sweetness, so add as much lime juice and honey as needed. A pinch of salt can help to bring out the flavour in this strawberry sorbet recipe. Compiled by Eleanor Maidment. Food styling: Katie Marshall. Styling: Charlie Phillips. READ MORE: The viral TikTok recipes to try now RELATED ARTICLESMORE FROM AUTHOR Kids can eat for free at these restaurants during October half-term How to make the viral negroni sbagliato with prosecco at home 7 Halloween recipes with serious hex factor Popular in Food Gabriela Peacock 14-day plan Anytime baked eggs May 23, 2021 Joe Wicks’ maple-glazed chicken thighs with Asian slaw June 6, 2021 Mary Berry is returning to TV screens for a brand new June 15, 2021 Eleanor Maidment My summer taste notes July 4, 2021 Uyen Luu’ s sticky mustard marmalade ribs July 25, 2021 Annie Bell’ s white peach bellinis recipe August 8, 2021 M& S has launched a new crunchy Caramilk-inspired golden chocolate spread August 24, 2021 Deliciously preserved pickle and jam recipes September 19, 2021 Gordon Ramsay’ s bang bang cauliflower October 3, 2021 Wow right now Clodagh McKenna’ s speedy family dinners October 24, 2021 Popular CategoriesFood2704Life2496Fashion2240Beauty1738Celebrity1261Interiors684 Sign up for YOUMail Thanks for subscribing Please check your email to confirm (If you don't see the email, check the spam box) Fashion Beauty Celebrity Life Food Privacy & Cookies T&C Copyright 2022 - YOU Magazine. All Rights Reserved