How to make fresh pasta from store cupboard ingredients - YOU Magazine Fashion Beauty Celebrity Health Life Relationships Horoscopes Food Interiors Travel Sign in Welcome!Log into your account Forgot your password? Password recovery Recover your password Search Sign in Welcome! Log into your account Forgot your password? Get help Password recovery Recover your password A password will be e-mailed to you. YOU Magazine Fashion Beauty Celebrity Health Life Relationships Horoscopes Food Interiors Travel Home Food How to make fresh pasta from store cupboard ingredients By You Magazine - March 25, 2020 With basic food supplies and daily essentials disappearing off the supermarket shelves quickly these days, it’s time to get savvy with what you’ve already got in the cupboard. Staples such as bread, rice and pasta are becoming harder to get hold of as people stockpile long-life items in preparation for self-isolation should they catch coronavirus. But luckily, it turns out it’s easier to make some of these store cupboard essentials at home than you might first think. how to make fresh pasta If you’re struggling to get hold of pasta, for example, Jamie Oliver has a genius way for making tagliatelle from just two ingredients. His simple but clever method was aired on TV last night during the first episode of the chef’s new Channel 4 show, Keep Cooking and Carry On. The show was a hit with many viewers up and down the country as it was packed full of super easy hacks and tips for making the most of store cupboard ingredients to create healthy, delicious and nutritious meals for the whole family – perfect for while many of us are staying at home. Join @jamieoliver in his brand new show as he helps the nation with easy recipes, cooking tips and ingenious hacks whilst many of us are staying at home.Jamie: Keep Cooking and Carry On starts Monday at 5:30pm #KeepCookingCarryOn pic.twitter.com/XbdsPX2y8c - Channel 4 (@Channel4) March 20, 2020 His homemade pasta hack is one of the easiest we’ve seen and we can’t wait to try it. To make his pasta, Jamie simply mixes together plain flour and water to create the dough, before rolling it out thinly, folding it up and slicing it into thin ribbons – then it’s into boiling water to cook it. The 44-year-old TV chef also showed viewers a super quick and simple pasta sauce made from tinned tomatoes and garlic. The full recipes is on Jamie Oliver’s website now. Jamie Oliver One impressed viewer wrote on Twitter: ‘I’m a pretty confident and resourceful cook but I think your Keep Cooking and Carry On program is so helpful for many people. Well done Jamie.’ Elsewhere, savvy home cooks are coming up with their own homemade pasta recipes, after failing to find readymade varieties on the shelves. One mum posted her recipe to the Extreme Couponing and Bargains UK Facebook group where it received nearly 6,000 likes. In her post, the home cook said: ‘If you are struggling for pasta but have in eggs, flour and salt you can always make homemade pasta!’ She continued: ‘2 cups of PLAIN flour, 3 large eggs and 1/2 teaspoon of salt will make three small bowls or two large bowls of fresh pasta!’ She too didn’t need use of a fancy pasta maker, instead using a rolling pin to flatten. Getty Images Lastly, if you’re in possession of a bread maker, you’re in luck as many models can also make fresh pasta! Just use it to mix the dough and then it’s up to you to roll it out and cut into whatever shapes you fancy – tagliatelle and lasagne sheets are both very easy and achievable for beginners! Buon appetito! RELATED ARTICLESMORE FROM AUTHOR Kids can eat for free at these restaurants during October half-term How to make the viral negroni sbagliato with prosecco at home 7 Halloween recipes with serious hex factor Popular in Food Gabriela Peacock 14-day plan Anytime baked eggs May 23, 2021 Joe Wicks’ maple-glazed chicken thighs with Asian slaw June 6, 2021 Mary Berry is returning to TV screens for a brand new June 15, 2021 Eleanor Maidment My summer taste notes July 4, 2021 Uyen Luu’ s sticky mustard marmalade ribs July 25, 2021 Annie Bell’ s white peach bellinis recipe August 8, 2021 M& S has launched a new crunchy Caramilk-inspired golden chocolate spread August 24, 2021 Deliciously preserved pickle and jam recipes September 19, 2021 Gordon Ramsay’ s bang bang cauliflower October 3, 2021 Wow right now Clodagh McKenna’ s speedy family dinners October 24, 2021 Popular CategoriesFood2704Life2496Fashion2240Beauty1738Celebrity1261Interiors684 Sign up for YOUMail Thanks for subscribing Please check your email to confirm (If you don't see the email, check the spam box) Fashion Beauty Celebrity Life Food Privacy & Cookies T&C Copyright 2022 - YOU Magazine. All Rights Reserved