Lee Jong suk s Big Mouth comes under the radar for hurting Thai sentiments
Lee Jong-suk s Big Mouth comes under the radar for hurting Thai sentiments × Follow Us Create Notifications New User posted their first comment this is comment text Link Approve Reject & ban Delete Log in Manage your profile Editing Story Queue Video Queue Editing Stats Writer Home SEO Redirection Admin Wiki Edits Taxonomy Home Edit Site Menu Mapping Dashboard Tag Pages Community Social Feed Queue Feed Center Notification Center Affiliate Home Manage Pages Bottom Tagline Dash Timeless Stories Logout SK POP News
Tom Yum: How to Make Thai Spicy Shrimp Soup @ desidakaar.com/thai-spicy-shr…12615TOM YUM KUNG!Tom Yum: How to Make Thai Spicy Shrimp Soup @ desidakaar.com/thai-spicy-shr… https://t.co/ajI9xrkDAJ The mention of Thailand's traditional dish Tom Yum Kung specifically led to wide criticism from Thai audiences. The backlash was triggered by the insinuation that eating the spicy dish was the reason behind him turning out to be a psychopath. They also believed that the addition of Tom Yum Kung was unnecessary, since Seonji Soup is enough to draw comparisons for spicy food.
Lee Jong-suk s Big Mouth comes under the radar for hurting Thai sentiments
By Afreen Khan Modified 02 Sep 2022 Follow Us Comment Share Lee Jong-suk's comeback drama Big Mouth lands in hot waters with Thai audience (Image via Instagram/mbcdrama_now) MBC’s murder mystery Big Mouth starring Lee Jong-suk has come under fire for being insensitive toward its Thai audience. In episode 10, the lead Park Chang-ho confronts a criminal on death row and asks a question that viewers believe was unnecessary as it reeked of racial undertones. Chang-ho asks the villain what his mother ate to give birth to a “psycho” like him. He first asked if it was seaweed soup, often considered a healthy dish for new mothers. He then dismissed it and went on to mention another Korean dish, Seonji Soup, and a spicy Thai delicacy, Tom Yum Kung: "Did your mother eat seaweed soup after giving birth to you? I am really curious as to what she ate to have given birth to a psycho like you. Did she eat Tom Yum Kung? Or Seonji Soup?" The dialogue was meant to take a dig at the criminal by pitting bland and spicy foods together. In South Korea, new mothers are advised to avoid any type of spicy food and eat bland food for their breastfeeding phase. Seaweed soup, a traditional Korean dish, tops that list and is of utmost importance. Gyopo Girl@gyopo_girlI asked my grandma why koreans eat seaweed soup on their birthday. She told me that right after birth, breastfeeding mothers eat it to increase milk production. Not sure how it relates but here’s to 26 years of seaweed soup for me #seaweedsoup #26년째미역국I asked my grandma why koreans eat seaweed soup on their birthday. She told me that right after birth, breastfeeding mothers eat it to increase milk production. Not sure how it relates but here’s to 26 years of seaweed soup for me #seaweedsoup #26년째미역국 https://t.co/v3V16HW3k2 Seonji soup, aka Seonjigguk, is a rich, thick and spicy soup made from ox or beef bone. Thai delicacy Tom Yum Kung, on the other hand, is a hot and sour soup with prawns or shrimp. It is usually flavored with lemongrass and lime juice. Eat Korea@EatKoreaMmm, seonji guk 선지국 (beef blood soup). Peppery, delicious, packs a lot of energy. #strangefoods #koreanfood http://t.co/2LfZSHYJn8Mmm, seonji guk 선지국 (beef blood soup). Peppery, delicious, packs a lot of energy. #strangefoods #koreanfood http://t.co/2LfZSHYJn8 SURYZ@suryzcookingTOM YUM KUNG!Tom Yum: How to Make Thai Spicy Shrimp Soup @ desidakaar.com/thai-spicy-shr…12615TOM YUM KUNG!Tom Yum: How to Make Thai Spicy Shrimp Soup @ desidakaar.com/thai-spicy-shr… https://t.co/ajI9xrkDAJ The mention of Thailand's traditional dish Tom Yum Kung specifically led to wide criticism from Thai audiences. The backlash was triggered by the insinuation that eating the spicy dish was the reason behind him turning out to be a psychopath. They also believed that the addition of Tom Yum Kung was unnecessary, since Seonji Soup is enough to draw comparisons for spicy food.